WHITE ROLLED CHRISTMAS COOKIES

1 c. powdered sugar
1 tsp. cream of tartar
1 tsp. soda
1 c. butter (margarine may be used)
2 c. flour1 egg, well beaten
1 tsp. vanilla
1 tsp. almond extract, if desired

Work like pie crust. Add: This dough can be rolled and rerolled as often as necessary for cutting desired shapes. Will not get tough. Frost with favorite powdered sugar icing and decorate.

Also, may be rolled in balls and pressed flat to 1/4 inch.

Bake at 300 to 350 degrees for 8 minutes.

MERRY CHRISTMAS!!!