Zombie Brain Shooter

Here’s a fun and visually striking recipe for a Zombie Brain Shooter, perfect for Halloween or any spooky-themed party!

Zombie Brain Shooter Recipe

Ingredients:

• 1 oz peach schnapps
• 0.5 oz Irish cream liqueur
• 0.5 oz grenadine

Instructions:

1. Pour the Peach Schnapps: Pour the peach schnapps into a shot glass, filling it halfway.

2. Add the Irish Cream: Slowly pour the Irish cream liqueur over the back of a spoon into the shot glass. This will help create the “brain” effect as the cream floats on top of the schnapps.

3. Drizzle the Grenadine: Finally, drizzle the grenadine over the Irish cream. It will sink slightly, creating a bloody finish.

4. Serve: Enjoy your Zombie Brain Shooter!

This shooter looks creepy and offers a sweet and creamy flavor that will be a hit at your Halloween festivities!