Spider Web Dip

Here’s a fun and spooky Halloween recipe perfect for a Halloween party!

Ingredients:

• 1 can (16 oz) refried beans
• 1 cup guacamole
• 1 cup sour cream
• 1 cup shredded cheese (cheddar or Mexican blend)
• 1 small can (about 2.25 oz) sliced black olives
• Tortilla chips (for serving)
• Optional: diced tomatoes, jalapeños, or green onions for extra toppings

Instructions:

1. Layer the Dip: In a large serving dish, spread the refried beans evenly on the bottom. Next, layer the guacamole on top of the beans, followed by the sour cream.

2. Add Cheese: Sprinkle the shredded cheese over the sour cream layer.

3. Create the Spider Web: Using a piping bag or a plastic sandwich bag with a corner snipped off, pipe sour cream in a spiral pattern on top of the cheese. Then, use a toothpick to drag lines from the center of the spiral to the edge, creating a spider web effect.

4. Add Olives: Place the sliced black olives in the center of the web to resemble a spider.

5. Serve: Serve the dip with tortilla chips for dipping. Enjoy your spooky Spider Web Dip!

This dip is not only delicious but also a fun centerpiece for your Halloween festivities!