Pumpkin Spice Cookies

Here’s a delightful and spooky recipe perfect for a Halloween or any themed party!
Ingredients:
- 1 cup pumpkin puree
- 1 cup sugar
- 1/2 cup melted butter
- 2 cups flour
- 1 teaspoon baking soda
- 2 teaspoons pumpkin spice
- 1 cup chocolate chips
Instructions:
Preheat the Oven: Preheat your oven to 350°F (175°C).
Mix Wet Ingredients: In a large mixing bowl, combine the pumpkin puree, sugar, and melted butter. Mix until well combined.
Add Dry Ingredients: Gradually add the flour, baking soda, and pumpkin spice to the wet mixture. Stir until just combined.
Fold in Chocolate Chips: Gently fold in the chocolate chips until evenly distributed throughout the dough.
Prepare Baking Sheet: Line a baking sheet with parchment paper or lightly grease it.
Drop Cookies: Using a spoon or cookie scoop, drop spoonfuls of the cookie dough onto the prepared baking sheet, spacing them about 2 inches apart.
Bake: Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
Cool: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Enjoy your delicious Pumpkin Spice Cookies!