Graveyard Dirt Cups

Graveyard Dirt Cups are a fun and spooky treat, perfect for Halloween or themed parties! Here’s a more detailed recipe to help you create these delicious desserts:

Ingredients:

• Chocolate Pudding: 2 cups (prepared according to package instructions)
• Crushed Oreos: 1 cup (about 10-12 cookies)
• Gummy Worms: A handful (for decoration)
• Tombstone Cookies: 6-8 (made from graham crackers, decorated with icing or edible markers)

Instructions:

1. Prepare the Chocolate Pudding:

   • Follow the instructions on the package to prepare the chocolate pudding. Allow it to chill in the refrigerator for about 10-15 minutes.

2. Crush the Oreos:

   • Place the Oreos in a zip-top bag and crush them using a rolling pin or your hands until they resemble coarse crumbs. Set aside.

3. Layer the Cups:

   • In clear plastic or dessert cups, add a layer of chocolate pudding at the bottom (about 1/4 of the cup).
   • Next, add a layer of crushed Oreos (about two tablespoons) on the pudding.
   • Repeat the layers until the cups are filled, finishing with a layer of crushed Oreos.

4. Add Gummy Worms:

   • Place a few gummy worms on top of the final layer of crushed Oreos, allowing some to hang over the edge for a creepy effect.

5. Create Tombstone Cookies:

   • If you’re making tombstone cookies, use graham crackers and decorate them with icing or edible markers to resemble tombstones. You can write phrases like “RIP” or “Boo” for added effect.

6. Decorate the Cups:

   • Insert the tombstone cookies into the top layer of the dirt cups, leaning them against the sides of the cup.

7. Serve and Enjoy:

   • Serve the Graveyard Dirt Cups immediately or refrigerate until ready to serve. Enjoy your spooky dessert!

These cups are visually appealing and delicious, making them a hit at any gathering!