Chinese Herbs
Traditional Chinese Medicine (TCM) is a holistic approach to health that emphasizes the balance of body, mind, and spirit. It utilizes various methods, including acupuncture, moxibustion, cupping, and herbal medicine, to treat multiple conditions. The philosophy behind TCM is that health issues often manifest as an imbalance within the whole person rather than isolated problems.
Herbs Used in Traditional Chinese Medicine
Here are some of the key herbs commonly employed in TCM:
- American Ginseng
- Korean Ginseng
- Ashwagandha
- Bitter Melon
- Skullcap
- Dong Quai
- Ephedra
- Fo Ti
- Garlic
- Ginger
- Ginkgo Biloba
- Green Tea
- Licorice
- Ligustrum
- Maitake
- Reishi
- Shiitake Mushrooms
These herbs are selected based on their properties and the specific needs of the individual, aiming to restore balance and promote overall wellness.