Bunny Bark

Here’s a fun and straightforward Easter recipe that you can make with minimal effort:

Ingredients:

• 1 cup white chocolate chips
• 1 cup milk chocolate chips
• Assorted candies (e.g., jelly beans, sprinkles, mini marshmallows)

Instructions:

1. Melt the White Chocolate: Melt the white chocolate chips in a microwave-safe bowl, stirring until smooth.
2. Spread the Chocolate: Spread the melted white chocolate onto a parchment-lined baking sheet.
3. Melt and Drizzle Milk Chocolate: Melt the milk chocolate chips and drizzle them over the white chocolate layer.
4. Swirl the Chocolates: Use a toothpick to swirl the two chocolates together for a marbled effect.
5. Add Candies: Sprinkle assorted candies on the chocolate mixture.
6. Cool and Break: Let the bark cool until set, then break into pieces to serve.

These treats are easy to make, a fun activity for kids, and a delightful treat for your Easter celebration! Enjoy!